ISIDE DE CESARE

Iside De Cesare is a talented Michelin-star chef from Rome who began her career at a pizza restaurant while studying engineering. However, like the lady chef she admires, Nadia Santini, she eventually chose to be a chef rather than an engineer. Exuding feminine elegance, Chef Iside is a creative chef whose achievements have been crowned with the prestigious and well-deserved Michelin star. Her biography is characterized by several years of working beside chefs of the caliber of Gualtiero Marchesi and Heinz Beck.
Presently, Chef Iside is a resident chef at “La Parolina,” a unique restaurant she owns with her husband in Trevinano, an idyllic tiny village near Viterbo. Every now and then, she leaves this enchanting place located in the northern part of Lazio region to travel the world and delight international palates with her dishes. She is strongly inspired by her Italian roots, and although she often uses classic Italian ingredients, her creative cuisine is characterized by innovation, freshness and experimentation.

Chef's Program

Wednesday, 21st November
07:00 PM - 11:00 PM
Trattoria Toscana - Souk Madinat Jumeirah, Al Sufouh Road

THE SUMMIT IN THE BEST RESTAURANTS IN DUBAI - TRATTORIA TOSCANA

Thursday, 22nd November
07:00 PM - 11:00 PM
Trattoria Toscana - Souk Madinat Jumeirah, Al Sufouh Road

THE SUMMIT IN THE BEST RESTAURANTS IN DUBAI - TRATTORIA TOSCANA

Friday, 23rd November
07:00 PM - 11:00 PM
Trattoria Toscana - Souk Madinat Jumeirah, Al Sufouh Road

THE SUMMIT IN THE BEST RESTAURANTS IN DUBAI - TRATTORIA TOSCANA

Tuesday, 20th November
07:00 PM - 12:00 AM
Armani Restaurant - Burj Khalifa - Lobby Level, Armani Hotel - Sheikh Mohammed bin Rashid Blvd - Dubai

Opening gala dinner “10 years – 10 Michelin starred chefs”